MEET MANDY + THE FUNKY WONTON
With over 50 years of Mandy Chow’s family rooted in the restaurant industry, food has always been part of her foundation. She grew up in thriving kitchens, surrounded by bold flavors and the kind of meals that bring people together.
As a lifelong Wilmington local, Mandy carries that same sense of connection into everything she creates. Deeply rooted in the community she’s always called home, she believes the best moments in life come down to three simple things: family, friends, and food.
That belief is at the heart of everything she makes. Because to Mandy, food is more than flavor—it’s how we gather, celebrate, and build lasting relationships.
Through Funky Wonton, she channels her family’s legacy into every jar of chili oil. Each batch is crafted locally and by hand in Wilmington, North Carolina, reflecting generations of culinary influence, balance, and depth of flavor.
Designed to elevate everyday meals, her chili oil brings restaurant-quality flavor straight into your kitchen... made to be shared, enjoyed, and remembered
Today, Funky Wonton continues to grow from that same spirit of creativity and community. Every batch is still made with care, intention, and the belief that great food should be fun, flavorful, and shared.
From the Funky Wonton kitchen to yours, Dragon Crunch is more than a condiment — it’s a little jar of culture, comfort, and crunch.
So go ahead. Cook with it. Drizzle it. Dip everything in it.
Welcome to Funky Wonton.
